Description: Antoinette Pope - The New Antoinette Pope School CookbookRevised Editionby Antoinette and Francois PopeMacmillan Publishing Co., Inc. New YorkCollier Macmillan Publishers LondonCopyright (c) 1973 by Antoinette PopeCopyright (c) 1961 by Antoinette and Francois PopeFirst Printing 1973 Library of Congress Catalog Card Number 72-12448Printed in the United States of America Includes Table of Contents: Introduction, Important Facts Regarding Measurements, Glossary of Cookery, Recipes, Menus and an Index. 940 Pages. Box cover approximately 9-1/2 inches x 6-1/2 inches; pages approximately 9-1/4 inches x 6-1/8 inches. Book by itself, without packaging weighs 2 pounds 15 ounces. Adhered to the inside front cover on blue is : Table of Measures and Weights, Equivalents and Contents of Common Can Sizes. Note condition of book: Dust jacket is torn (see pictures) back pages of book are loose from spine (see picture) Shipped USPS Media Mail - 3 lbs 10 oz Thanks for looking - have a great day!
Price: 17.95 USD
Location: Naperville, Illinois
End Time: 2024-12-21T02:09:46.000Z
Shipping Cost: 6.88 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: The New Antoinette Pope School Cookbook
Original Language: English
Vintage: Yes
Personalize: No
Format: Hardcover
Unit Type: Unit
Language: English
Item Height: 9.5 in
Personalized: No
Topic: Baking, Cookbook, Cooking, Desserts, Entertaining Company, Gourmet Food
Unit Quantity: 1
Item Width: 6 in
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Macmillan Publishers
Intended Audience: Young Adults, Adults
Inscribed: No
Edition: Revised Edition
Publication Year: 1973
Type: Cookbook
Era: 1970s
Author: Antoinette and Francois Pope
Genre: Cookbooks
Country/Region of Manufacture: United States
Item Weight: 2 lb 15 oz
Number of Pages: 940