Description: As pictured and described. Ships same or next business day. Standard and priority shipping options available. Shows moderate exterior wear with bumping on corners as pictured. Binding is quite sound. Wear along edges with spots of staining/discoloration as pictured, likely from past kitchen use. Gift inscription on front decorated flyleaf dated 1930. A charming and functional glimpse into the past of gourmet hotel cuisine. Contains the collections of the hotel caterer Arnold Shircliffe's collections of salads and salas dressings.
Price: 44.99 USD
Location: L'Anse, Michigan
End Time: 2024-12-03T13:48:02.000Z
Shipping Cost: 6.79 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Signed: No
Publisher: Hotel Monthly Press, Chicago
Subject: Cooking
Original/Facsimile: Original
Year Printed: 1929
California Prop 65 Warning: NA
Unit Type: Unit
Language: English
Special Attributes: Hardcover
Region: North America
Personalized: No
Author: Arnold Shircliffe
Country/Region of Manufacture: United States
Unit Quantity: 1
Topic: Basic, General Cooking
