Description: Ceylon cinnamon, also known as "true" cinnamon, is a type of cinnamon native to Sri Lanka (formerly known as Ceylon), and it is derived from the inner bark of the Cinnamomum verum tree. This variety of cinnamon is highly prized for its distinct flavor, aroma, and numerous health benefits. Here are some special properties of Ceylon cinnamon:Flavor Profile: Ceylon cinnamon has a sweeter, more delicate flavor compared to the stronger and more intense taste of the commonly available cassia cinnamon. It has subtle citrus undertones and a complex, aromatic profile.Aroma: The aroma of Ceylon cinnamon is fragrant and sweet, with notes of citrus and floral elements. This makes it a preferred choice for culinary uses where a milder and more nuanced flavor is desired.Coumarin Content: One of the key differences between Ceylon cinnamon and cassia cinnamon is the level of coumarin. Cassia cinnamon contains higher amounts of coumarin, which can be harmful in large doses. Ceylon cinnamon has much lower levels of coumarin, making it a safer choice for regular consumption.Health Benefits: Ceylon cinnamon is believed to have various health benefits. It may help regulate blood sugar levels, reduce inflammation, and have antioxidant properties. However, it's important to note that these potential benefits should be considered as part of a balanced diet and healthy lifestyle.Medicinal Uses: Ceylon cinnamon has been traditionally used in Ayurvedic and other traditional medicine systems for its anti-inflammatory, anti-microbial, and digestive properties. It has been employed to treat ailments such as digestive issues, respiratory problems, and more.Versatility in Culinary Uses: Ceylon cinnamon is widely used in cooking and baking, adding a subtle and sophisticated flavor to a variety of dishes. It pairs well with both sweet and savory recipes, including desserts, curries, stews, and beverages.Thin and Fragile Quills: Ceylon cinnamon sticks are thinner and more delicate compared to the thicker and harder cassia cinnamon sticks. The texture and appearance of Ceylon cinnamon make it easy to distinguish from other cinnamon varieties.
Price: 14.49 USD
Location: Thalawathugoda
End Time: 2025-01-30T07:28:28.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Expiration Date: 1 year from manufacture date
Form: Sticks
Product Name: Mh production
Product: Single Spice
Regional Cuisine/Region: Asian
Brand: Sticks
Food Aisle: Pantry
Type: Cinnamon
Number in Pack: 01
Food Specifications: Organic
Country/Region of Manufacture: Sri Lanka
Serving Size: 100 Grams
Item Weight: 100 g
