Description: Field Guide to Edible Wild Plants Book 282 Pages by Bradford Angier and Revisions by David K. Foster Essential information on each plant's characteristics, distribution, and edibility as well as updated taxonomy and 18 new species. How to find, prepare, and eat plants growing in the wild This illustrated guide to North American wild edibles has been a nature classic for over thirty years. In this new edition, David K. Foster revises Bradford Angier's invaluable foraging handbook, updating the taxonomy and adding more than a dozen species. Scientific information for a general audience and full-color illustrations combine with intriguing accounts of the plants' uses, making this a practical guide for modern-day foragers. First-ever revision of a classic guidebook Acorn Fireweed Mountain Sorrel Slippery Elm American Lotus Lilly Fritillary Mulberry Sow Thistle Arborvitae Glasswort Mustard Spicebush Arrowhead Grape Nanny Berry Spring Beauty Barberry Green Amaranth Nettle Spruce Beach Pea Ground Cherry New Jersey Tea Strawberry Beech Groundnut Orach Strawberry Spinach Birch Hackberry Ostrich Fern Sumac Bitterwood Hawthorn Papaw Sunflower Black Walnut Hazelnut Partridgeberry Sweet Fern Blueberry Hickory Pasture Brake Sweet Flag Buffalo Berry Highbush Cranberry Persimmon Thistle Bugleweed Horseradish Pin Cherry Troothwort Bunchberry Indian Cucumber Root Pinelike Trees Violet Burdock Irish Moss Plantain Water Cress Butternut Jack-in-the-Pulpit Pokeweed Wild Apple Cattail Jerusalem Artichoke Poplar Wild Cherry Chestnut Juniper Prairie Turnip Wild Coffee Chia Kelp Pricky Lettuce Wild Cucumber Chicory Kentucky Coffee Tree Prickly Pear Wild Ginger Chokecherry Kinnikinic Purslane Wild Lettuce Chufa Knotweed Raspberry & Blackberry Wild Onion Clover Labrador Tea Rock Tripe Wild Plum Common Chickweek Lamb's Quarter Rose Wild Rice Cow Parsnip Laver Rose Root Wild Rice Cowslip Lettuce Saxifrage Rum Cherry Willow Cranberry Live-Forever Salsify Wintercress Currant Maple Sassafras Wintergreen Dandelion May Apple Scurvy Grass Woodbine Dock Milkweed Service Berry Wood Sorrel Dulse Miners Lettuce Shepherd's Purse Yaupon Elderberry Mint Skunk Cabbage Yellow Water Lilly Evening Primrose Mountain Ash Visit All our Ebay Store Categories Bear Attractants & Bear Urine Special Lure & Bait Deals Beaver Lure Knives, Fleshers Hide Tanning Squirrel & Chipmunk Baits Bobcat Lure & Bait Lure & Bait Maker Ingredients Trappers Hide Tanning Formula Books & DVD's Instructional Marten Lure Urine Fox, Coyote, Mink & Cat Coyote Lure & Bait Mink Lure Weasel Lure Deer Attractants Muskrat Lure Wolf Lure & Wolf Urine Elk Urine Otter Lure Other Fish Oils Rabbit Urine Fisher Lure Raccoon Lure & Bait Fox Lure & Bait Skunk Lure
Price: 22.95 USD
Location: Turner, Michigan
End Time: 2025-01-25T23:52:00.000Z
Shipping Cost: 3.95 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Field Guide to Edible Wild Plants
Item Length: 8.2in
Item Height: 0.6in
Item Width: 5.5in
Author: Bradford Angier
Format: Trade Paperback
Language: English
Features: New Edition
Topic: Plants / General, Animals / Wildlife
Publisher: Stackpole Books
Publication Year: 2008
Genre: Nature
Item Weight: 1.1 Oz
Number of Pages: 288 Pages
