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Preserving: Conserving, Salting, Smoking, Pickling - Hardcover - Very Good
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Vintage Complete Guide to Home Canning, Preserving and Freezing 1973 Cookbook

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Canning and Preserving Handbook - Spiral-bound - VERY GOOD

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The Complete Book of Small-Batch Preserving: Over 300 Recipes to use Year Round
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The Preserving Book
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The Preserving Book
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Canning and Preserving: The Beginners Guide to Preparing, Canning,  - VERY GOOD
Canning and Preserving: The Beginners Guide to Preparing, Canning, - VERY GOOD

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The Ultimate Guide to Preserving Vegetables: Canning, Pickling, ...  (Paperback)
The Ultimate Guide to Preserving Vegetables: Canning, Pickling, ... (Paperback)

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The Complete Book of Home Preserving by Ann Seranne 1955 HC canning curing
The Complete Book of Home Preserving by Ann Seranne 1955 HC canning curing

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Complete Guide to Home Canning and Preserving [Second Revised Edition]

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The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Dryin

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The Beginner's Guide to Preserving Food at Home Format: Paperback

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The Ultimate Guide to Preserving and Canning: Foolproof Techniques, Expert ...

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The Canning and Preserving Handbook by Publications International Ltd.
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Preserving by the Pint: Quick Seasonal Canning for Small Spaces from the author
Preserving by the Pint: Quick Seasonal Canning for Small Spaces from the author

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The Complete Book of Small-Batch Preserving: Over 300 Recipes to Use Year-Round

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The Canning And Preserving Cookbook By Southern Living HC Vtg 1972

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The Beginner's Guide to Preserving Food at Home: Easy Instructions for Canning,

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My Cooking Class Ser.: Preserving Basics : 77 Recipes Illustrated Step by...

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