Description: Take One Fish : The New School of Scale-To-Tail Cooking and Eating, Hardcover by Niland, Josh; Palmer, Rob (PHT), ISBN 1743796633, ISBN-13 9781743796634, Brand New, Free shipping in the US "Forget everything you thought you knew about cooking fish. With 60 mind-blowing recipes from just 15 global varieties of fish, this cookbook will take you on a gustatory journey -- from elaborate to easy, small to large and -- always -- scale to tail. Take One Fish unpacks each of Josh's 15 fish to reveal their true culinary potential, from swordfish cotoletta to pot au feu, to tuna mapo tofu to an ethereal raw flounder"--
Price: 37.88 USD
Location: Jessup, Maryland
End Time: 2025-02-03T03:48:24.000Z
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Book Title: Take One Fish : the New School of Scale-To-Tail Cooking and Eating
Number of Pages: 272 Pages
Language: English
Publisher: Hardie Grant Books
Publication Year: 2021
Topic: Subjects & Themes / Food, Specific Ingredients / Seafood, General, Methods / Professional
Item Height: 1 in
Illustrator: Yes
Genre: Cooking, House & Home, Photography
Item Weight: 52.3 Oz
Author: Josh Niland
Item Length: 11.4 in
Item Width: 8.8 in
Format: Hardcover