Description: Discover the culinary delights of New Orleans with The Commander's Palace New Orleans Cookbook by Dick Brennan and Ella Brennan. This hardcover book, with a length of 9.4 inches and width of 7.7 inches, features 224 pages of mouth-watering recipes that highlight the distinct flavors of Cajun and Creole cooking. Published in 1984 by Crown Publishing Group, T.H.E., this vintage cookbook is a must-have for anyone looking to explore regional and ethnic American cuisine. With its beautiful illustrations, this book will transport you to the heart of New Orleans and guide you through the preparation of delicious Southern-style dishes.
Price: 96.65 USD
Location: Hacienda Heights, California
End Time: 2025-01-14T23:40:20.000Z
Shipping Cost: 5.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Commander's Palace New Orleans Cookbook
Item Length: 9.4 in
Item Height: 0.9 in
Item Width: 7.7 in
Author: Dick Brennan, Ella Brennan
Format: Hardcover
Language: English
Topic: Regional & Ethnic / American / General, Regional & Ethnic / American / Southern States, Regional & Ethnic / Cajun & Creole
Publisher: Crown Publishing Group, T.H.E.
Publication Year: 1984
Illustrator: Yes
Genre: Cooking
Item Weight: 21 Oz
Number of Pages: 224 Pages
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