The New York Times Dessert Cookbook - Acceptable

Description: Stains on outside cover/inside the book. Cover/Case has some rubbing and edgewear. Access codes, CD's, slipcovers and other accessories may not be included. International Buyers - Please Note: Import duties, taxes, and charges are not included in the item price or shipping cost. These charges are the buyer's responsibility. Please check with your country's customs office to determine what these additional costs will be prior to bidding or buying.

Price: 5.94 USD

Location: Minneapolis, Minnesota

End Time: 2024-11-28T07:10:04.000Z

Shipping Cost: 0 USD

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Book Title: New York Times Dessert Cookbook

Number of Pages: 576 Pages

Language: English

Publisher: St. Martin's Press

Topic: Courses & Dishes / Desserts

Publication Year: 2006

Item Height: 2 in

Illustrator: Yes

Genre: Cooking

Item Weight: 46.2 Oz

Item Length: 9.5 in

Author: Florence Fabricant

Item Width: 7.8 in

Format: Hardcover