Wild Edible Plants of Oklahoma

Description: Wild Edible Plants of Oklahoma Product Description Product Description A state of botanical dynamism, Oklahoma's wild edible plant life is rich and varied. This diversity is linked to a number of environmental elements, of which geography and climate are the main players. Consequently, the state sits within two extremes, the arid mesas of the west and temperate forests of the east. Sandwiched between the two, are the central grasslands, an unassuming but important vegetation the most useful wild edibles the state has to offer, this publication is a good fit for the prepper or outdoor enthusiast in search of a to-the-point introduction to the field. Visually-appealing and light-weight (booklet format), consider Wild Edible Plants of Oklahoma a kind of CliffNotes: no fluff, just the facts.A discussion of each plant's edible use and preparation is the publication's primary aim, though space is also given to range and habitat, medicinal uses, cautions, and noteworthy special considerations. Helpful additions include sustenance ratings (low, medium, or high), collection timing and desired plant-part indicators, county-by-county map-image, over 160 color photos, and a general List: Amaranth, Arrowhead, Beautyberry, Beefsteak Plant, Black Cherry, Black Nightshade, Black Walnut, Blackberry, Blackhaw, Blackseed Plantain, Bumelia, Cattail, Chickweed, Creeping Cucumber, Currant, Dayflower, Devil's Claw, Dewberry, Elder, Farkleberry, Greenbrier, Ground Cherry, Hickory, Hackberry, Kudzu, Lambsquarters, Lemonade Berry, Lotus, Mesquite, Mulberry, Mullein, Nettle, Oak, Passionflower, Pawpaw, Pecan, Peppergrass, Persimmon, Pokeweed, Prickly Pear, Redbud, Salsify, Sorrel, Sow Thistle, Spiderwort, Spring Beauty, Sugarberry, Thistle, Tule, Wild Gourd, Wild Grape, Wild Mustard, Wild Onion, Wild Plum, Winecup, Yellow Nutsedge, Yellowdock, Yucca. From the Back Cover Discover and Utilize Oklahoma's Wild Edible BountyCovering 58 wild edible plants of OklahomaEdible uses are fully exploredOver 160 color photosState-specific county mapsDistribution and habitatCommon and scientific namesSynopsis of medicinal usesSpecial notes and helpful insightsCautions list look-alike plants and toxicity issues About the Author Author, researcher, and clinician, Charles W. Kane has been utilizing native edible and medicinal plants for 30+ years. He maintains a decades-long office practice as an herbal practitioner (). His latest titles include: Medicinal Plants of the Western Mountain States (2017) and installments in the Wild Edible Series: Utah (2020), California, Vol 1 (2021), Texas, Vol 1, 2nd Ed (2021), Oklahoma (2021), and Nevada (2021). About Us Payment Shipping Return We are here to provide you a high quality product at an excellent value. You are ensured to have a great buying experience, and we want thank you for shopping with us! We process all payments through PayPal. You may use all major credit cards within PayPal. For “Buy It Now” listings, your PayPal payment is due immediately at time of checkout. We provide FREE SHIPPING on all Ground Shipping Orders within the contiguous 48 states. We do our best to ship your order out within 1-2 business days. We can only ship to verified addresses. We do not ship internationally or to APO or FPO addresses. Extra shipping charges will be incurred on orders to Alaska, Hawaii, or Puerto Rico. We offer Hassle Free Returns! If you would like to return your item and you are within 30 days of the purchase, and it is still in its original condition, you can request a return label and return the item by contacting us through eBay messaging. Once the item has been received and verified, a refund will be issued through PayPal.

Price: 13.69 USD

Location: Denver, Colorado

End Time: 2025-01-02T15:18:38.000Z

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